Hi, I’m Danielle 🍩

All things Boston, brunch, and everything in between.

Brunchstagrams of the Week (May 6, 2018)

Brunchstagrams of the Week (May 6, 2018)

We're back! I took last week off because it was such a busy weekend, and most importantly, I was celebrating Boston brunch boyfriend's birthday on Sunday evening! I chose a few more pictures than normal this week to make up for it. While you're here, we still have a few tickets left for the Brunch Boutique I am co-hosting with LXL Boston on May 19th at Towne! You can get tickets here :) I'm really excited for this! I've curated the menu to feature all of my favorite brunch items from Towne, and we are going to have a bunch of awesome vendors there as well. 

I also have an exciting life update to share! Last week I made the decision to leave my job in finance and have switched career paths. I am joining the team for Mel Robbins, a kick ass motivational speaker and author, as their new social media director. I am SO excited to start this next adventure and I'll be sharing more in the next few weeks :)

Ok-- enough with the non-brunch related updates! Here are my picks for this week: 

Is it just me or you also see the ❤️ on my fried egg?😋 🍳☕️

A post shared by Alaleh (@alalehc) on

Loyal Nine is on my short list of places to try ASAP. The brunch menu looks incredible and the interior looks gorgeous... the perfect instagram combo.

Pizza + mimosa flights? I don't think I could have dreamed up a more perfect brunch myself. I will also usually tell anyone who will listen that Five Horses has some of the best tater tots around.

I LOVE the tartine at Tatte, so I'm sure the sweet potato one is delish. 

Chowder fries because you know what day it is...

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I didn't even know chowder fries existed, and now I don't know how much longer I can go without trying them myself! This is really why I love having a food instagram-- I love connecting with other people and finding new amazing things to try. 

Shrimp n’ grits hitting the spot 🍤🍳

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I don't know if the shrimp or the eggs look more perfect! 

Really into the sweet and savory choices here!

I’m not so much hungover today as I am taco-deficient 🌮 #seisdemayo

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A perfect Cinco de Mayo brunch if I do say so myself!

DIY Summer Mimosa Bar

DIY Summer Mimosa Bar

Brunchstagrams of the Week (April 22, 2018)

Brunchstagrams of the Week (April 22, 2018)